1. Heat water to 208˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 3-5 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
I am a repeat buyer of this tea, but I wish it were more cherry-forward. I think the licorice root, while I like the taste of chewing on a licorice root stick now and then, comes through a bit strong, and that's the flavor that lingers longest in the aftertaste. Otherwise, it's a nice anytime cup of tea.