1. Heat water to 195˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
Tea Forte's Mountain Oolong tea is a nice, light and fruity oolong, very fitting for spring (writing this in the very weird April of 2020). The aroma of the leaves before brewing is quite pleasant - a little orange, a little peach, a little tea -- and makes for a nice surprise out of the tin/bag. The tea also does not disappoint. It's bright and just a little fruity, without losing the underlying taste of tea. The peach and orange elements play together well. It reminds me a little of the "Lady Grey" type teas, where they dial back the bergamot from the standard Earl Grey blends, but the fruit elements aren't as strong as even that. I wouldn't want to add anything to this. It's balanced just right and sweetening it would kill it.