Our gourmet blend of caffeine-free rooibos, exotic cardamom, and sweetly fragrant vanilla.
1. Heat water to 208˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 5-7 minutes.
4. Enjoy!
For loose leaf iced teas, use 3 tsp per 8oz glass and double the steep time.
Ingredients and certifications may differ slightly between our pyramid infusers and loose tea for this blend. For detailed ingredient information, please contact us directly or check the packaging.
This has a lot more flavor than other chai I've had. I like this better than the Bombay chai that Tea Forte has. Smells and tastes delicious.