Delicate white tea leaves plus a hint of pear and spicy ginger.
1. Heat water to 195˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 3 tsp per 8oz glass.
Ingredients and certifications may differ slightly between our pyramid infusers and loose tea for this blend. For detailed ingredient information, please contact us directly or check the packaging.