1. Heat water to 195˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 3 tsp per 8oz glass.
I first had this particular tea at my friend's place. I immediately took a picture and researched it until I found it here! I'm not a fan of the price, but I understand why it's so expensive; it doesn't have a chemical taste like other white ambrosia teas and it only grows in one region of the world. Also, a disclaimer for any tea officianados, I was born and raised on tea because I'm Jamaican, so understand, this tea is NOT weak and doesn't taste watered down in any way. I'm extremely happy with my purchase, the swiftness of shipping, and of course the beautiful taste of my tea!
Fell in love with this tea at the Four Seasons Spa in Las Vegas. Rich and smooth yet delicate and nuanced. I don't like overly floral or overly fruity teas, and green tea can be musty, so I gravitate toward delicate white tea. The vanilla and coconut have a warm, enveloping quality like a cashmere blanket. I keep this at work for whenever I need a mini spa escape at my desk.