AWARD WINNER: at the 2017 Global Tea Championships
Hand-rolled gunpowder tea and cooling mint.
1. Heat water to 175˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
Being a throat cancer survivor I gravitated to the mint tea at first for therapeutic reasons. Even though I had never been a fan of the flavor of mint the minty hot beverage did a terrific job of clearing my head in the morning. And lately I make a blend of Moroccan Mint and Chamomile tea. This tea I especially enjoy in the evening.