Sunshiny citrus brightens up fragrant night-blooming jasmine.
1. Heat water to 175˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
This tea is great! It's a very classic, go-to flavor, and is one that I have most mornings. Hot or cold, the flavor is good, and the jasmine and orange come through nicely. So long as you follow the steeping instructions, you will have yourself a wonderful and energizing cup!