A unique selection of enduring green teas, known for the remarkable and essential health benefits that a daily cup can bring. Our green teas capture the fresh clean air of high mountain tea gardens and define how green tea should taste. Fresh harvested leaves are skillfully steamed, rolled and pan-fired in a wok for the ultimate cup of well-being.
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About Our Cupping Table
Our teas are being presented to you as they would be if you were walking along our cupping table, or tea tasting table. This shows a traditional cupping set, with the lidded, toothed cups used to steep the tea. The teeth and lid allow a pour into the tasting bowl while straining out the leaves.