The sweetness of ripe fruit, sharpened by peppermint and ginger.
1. Heat water to 175˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
I drink this tea every morning. It is part of my daily ritual and it travels through the day with me in my Yeti mug with a generous squeeze of fresh organic lemon juice from our trees. The tea is a delightful melody of flavors and aromas that remind my mind and body of tropical vacations past and provides the hope of a strong healthy body for many more vacations and cups of delicious tea in the future. I highly recommend this tea but with reservation because the one pound pack is frequently out of stock. I must not be the only fan of this delicious green tea blend.