Cool spearmint and basil with a hint of sweet blueberries.
1. Heat water to 175˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 2-4 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
I’m was overjoyed when they bought back cucumber mint in the loose leaf canisters!!! This is my favorite tea on the planet and there is nothing else out there like it. All of the flavors go together so well and it is so refreshing and delicious. It’s great hot, but also so good iced! I have one canister at home, and one at work. I’ve shared it with my other co-workers and everyone loves it. Please don’t ever discontinue it again!!