Aromatic Chai spices and island coconut.
1. Heat water to 208˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 3-5 minutes.
4. Enjoy!
For loose leaf iced teas, use 2 tsp per 8oz glass.
I generally drink this chai without adding milk. It's a nice brew and I appreciate that it's lower in caffeine than a straight black tea.