Lighten with milk for a decadent everyday indulgence.
1. Heat water to 208˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 3-5 minutes.
For loose leaf iced teas, use 2 tsp per 8oz glass.
WOW. this tea is great!!! The chocolate isn't overpowering, i would say its more the aftertaste is a nice mild flavor of it. The rose petals is very refreshing and smooth, it balances the chocolate well. Such a nice treat at the end of the day! One of my favorites for sure.