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Iced Raspberry Nectar

Herbal Tea
A refreshing blend featuring hibiscus, apple and orange.
Kosher Certified

TASTING NOTES

Flavor: Fruity, berries, well balanced with sweet/tart taste

Aroma: Sun-ripened berries

Color: Bright, deep translucent red

ICED RASPBERRY NECTAR

ALL ABOUT

ICED RASPBERRY NECTAR

ABOUT ICED RASPBERRY NECTAR

Tea Type: Herbal Tea

Iced Tea was first popularized at the 1904 St. Louis World's Fair when the India delegation couldn't persuade attendees to try their hot tea in the sweltering summer heat. With ice added, the clean, refreshing taste was an instant success. Iced tea remains the most popular way that tea is enjoyed in the United States. As a nation that enjoys ice-cold refreshment, iced tea is a healthy, natural alternative.

Raspberries are in ellagic acid, a phenolic compound that may help prevent cancer, inhibit the growth of cancer cells and stop the growth of some cancers.

Hibiscus tea is made from the sepals (leaf-like flower parts that are separate from the petals) of the hibiscus flower. Drunk throughout the world, karkade, flor de jamaica, Jamaica, roselle and sorrel are just some of the names for hot or iced hibiscus teas.

Elevating iced tea to a higher level, Tea Forté transforms a cool glass of iced tea into an entertaining event. Experience authentic iced tea with the balance and beauty of our innovative Tea Over Ice. The skillfully hand-crafted ingenious design of our Steep & Chill glass pitchers delivers delicious and refreshing iced tea steeped and chilled moments before you drink it. Tea Over Ice unlocks the diverse and subtle flavors and rich cool scent to deliver the ultimate gourmet iced tea. Drinking tea plays a significant role in maintaining fluid balance, which is crucial for normal body function. Most adults need about two quarts of fluid daily, which should come from beverages and some fruits and vegetables.

Read more about Raspberry Nectar:


Read more about Iced Tea:

STEEPING INSTRUCTIONS

1. Heat water to 208 degrees Fahrenheit.

2. Place one pyramid infuser in the small Tea Over Ice pitcher and pour 12 oz of hot water over infuser. Fill the larger pitcher with ice.

3. Stack the pitchers & present to table, steeping for 5 minutes.

4. Once steeped, flash chill by pouring the hot tea into the pitcher of ice. Serve in glasses and enjoy!

TASTING NOTES

Flavor: Fruity, berries, well balanced with sweet/tart taste

Aroma: Sun-ripened berries

Color: Bright, deep translucent red

INGREDIENTS

Hibiscus, apple, rosehip, blackberry leaves, orange peel, natural flavors, raspberry, apple pomace, citric acid.

Ingredients and certifications differ slightly between our Tea Over Ice 5pks and 40pks. For detailed ingredient information, please contact us directly or check the packaging.
CAFFEINE CONTENT (MG)
CAFFEINE CONTENT (MG)

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