These teas were selected as "Breakfast Blends" because they are delicious when served in the traditional Western breakfast-style with milk and sugar.
Our teas are being presented to you as they would be if you were walking along our cupping table, or tea tasting table. This shows a traditional cupping set, with the lidded, toothed cups used to steep the tea. The teeth and lid allow a pour into the tasting bowl while straining out the leaves.













